Monday, February 22, 2021

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Hari nie memang masakan yang istimewa tapi memang simple giler. Ingredients dia pun memang senang nak cari pastu tak pakai rempah ratus yang banyak laa.

Nama masakan nie Pallipalayam Chicken.

Pallipalayam tu actually nama tempat di India. Tapi kebiasaannya masakan ayam femes kat India nie adalah Chettinad Chicken atau Karaikudi Chicken. Aku pun first time dengar masakan nie kat rancangan TV 2-3 minggu lepas.

Pastu teringin nak cuba laa..Nak tahu jugak taste dia camne kan?

Memang sedap gaaiisss....jangan tak cuba wei....


As seen on Suami Masak Apa Hari Ini FB page ye : https://www.facebook.com/groups/2323645557944999/permalink/2577722272537325/

Nota tepi : 

Kitaorang ada Youtube Channel sendiri. Sangat berharap pembacan kat sini boleh tolong support sikit ye : 

https://www.youtube.com/watch?v=K9yWA0H228E.

Ini Youtube video untuk resepi Pallipalayam Chicken.





Cara Masakan : 


1. Bahan bahan

Seekor ayam 
Bawang Merah Kecil - 20 
Bawang Merah Kecil yang dipotong kecil - 20
1 biji kelapa (potong isinya kecil kecil)
5-6 Cili Kering
10 daun kari
2 tbsp. sambal cili
6 ulas bawang putih
2 tbsp. pes halia+bawang putih
1tbsp. jintan manis
1tsp. serbuk kunyit
2tbsp. serbuk lada hitam
Minyak Kelapa ( wajib pakai minyak kelapa ye)
Daun Ketumbar
Garam




2. Minyak kelapa nie memang penting untuk masakan nie. Jangan pakai minyak masakan biasa plak..
Seperti biasa, saya pakai minyak kelapa cap #Yashkri.



3. Ini laa kelapa yang dipotong kecil. Kesian tangan aku, luka kat 3 tempat nak dapat hasil camni....
Biasanya pakai santan atau parut kan? Tapi untuk resepi nie memang camnie laa


4. Gunakan 2 senduk penuh minyak kelapa.


5. Masukkan jintan manis.




6. Daun kari plak. Kacau sampai betul betul dah boleh bau aroma daun kari tu.



7. Masukkan cili kering plak




8. Masukkan semua bawang putih




9. Masukkan cebisan kelapa dan masak sampai kaler dia tukar jadi macam brownish.
Ratio dia 1 ekor ayam : 1 biji kelapa ye.




10. Masukkan bawang merah kecik yang telah dihiris.




11. Pastu terus masukkan bawang merah kecik. Tak payah potong pun..senang keje sikit.




12. Masukkan 2tsp garam putih




13. 1tsp serbuk kunyit.




14. 2tbsp. sambal cili giling. Gaul sampai sebati untuk beberapa minit.




15. 2tbsp. pes halia + bawang putih. Gaul sampai bau mentah tu dah hilang ok.


16. Bila dah gaul tu jadi camnie laa bros.




17. Masukkan ayam.





18. Gaul lagi dan boleh tambah 1tsp garam kalau tak cukup la.
Cover masakan tu untuk 15-20 minit.
Sekali sekala bukak penutup dan kacau supaya tak melekat kat bawah periuk tu. Kalau nampak kering sangat, tambahlaa 1/2 cawan air.



19. Masakan nie memang kering sikit...so jangan tambah banyak air ok. Nie dah hampir siap nie.




20. Tambah 2tbsp. serbuk lada hitam dan kacau dalam 3-5 minit.




21. Dah siap laa nie...pasni ambik daun ketumbar yang dipotong kecik dan campak je...pastu gaul lagi...lupa nak ambik gambaq






Monday, February 8, 2021

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Hari nie plan nak buat resipi simple tapi sedap giler kalau makan dengan nasi putih. Bahan bahan dia pun memang confirm ada kat rumah punya. 





Bahan Bahan : 

Telur Ayam - 4 biji
Ikan Bilis - satu genggam
Cili Merah - 2
Cili Padi - 5
Bawang Merah - 2 (kalau bawang tu besar, pakai satu cukup ye)
Bawang Putih - 4 ulas
Sedikit halia
1/2 cawan asam jawa
Kicap manis - 2tbsp
Cili Sos Thai  - 2tbsp (kalau takde replace dengan cili sos biasa)
Garam secukup rasa




1. Potong semua bahan bahan tadi macam kat atas tu.



2. Goreng telur



3. Goreng Ikan Bilis dan simpan kat tepi dulu ye.




4. Masukkan bawang merah+putih yang telah dicincang kecik dulu sampai hilang bau mentah. Masukkan cili merah, cili padi dan halia. Kacau sampai masak.



5. Masukkan asam jawa dan kacau dulu, pastu masukkan kicap manis dan sos cili thai.



6. Kacau hingga sebati.Dalam 3-4 minit. Lepas itu masukkan telur goreng dan ikan bilis dan kacau. Masukkan garam secukup rasa.



7. Dah siap. 


Senang je kan? 
Cuba laa dan tolong comment kat bawah kalau ada apa apa kemusykilan.
Makasey!


Thursday, February 4, 2021

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If you have yet to see our YouTube channel, I've listed all the videos we have posted so far. Please do check them out and don't forget to subscribe to our channel yaa!

I'd really appreciate your support.


Don't forget to leave some comments and suggestions as well!



  1. My first ever video as a aspiring Youtuber. We started with a vegetarian mock chicken sambal. You can substitute it with real chicken as well.


2. Our next video is pure non-veg recipe. Its a typical Indian chicken recipe. Try it our as its full of flavors.



3. It's a simple thirst quenching drink and it tastes out of this world. Kids will definitely love it. It doesn't mean adults can't join in the fun as well!



4. My son has been longing to make a video of his own and finally we made it a reality. It's a simple and delicious egg sandwich which your kids at home can try as well.



5. This is a slightly complex version of a sandwich compared to the one that my son made. It turned out really well. The whole family loved it.



6. A family recipe that I would love to share it out here. The crunchiness of the peanut and the sweetness of the coconut will surely entice you to keep on eating this candy!



7. Another chicken recipe. It's full of the tanginess of the lemongrass and spicy chilli. Combinate it with white rice and you have a perfect lunch menu.



8. It's dessert time! Try it and surely you will love it.



9. If you are a vegetarian, this is a MUST TRY recipe. The combination of the soup and asam fish is out of this world!



10. A different take on varuval. Instead of the usual chicken or mutton, we tried it with sardine.



11. Our first baking video. It's a very simple spiced orange cake. The tanginess flavor of orange and spice will unquestionably awaken your senses.



12. Our next dessert menu is the appetizing Nyonya style Bubur Cha Cha.



13. This is my favorite chicken curry recipe. Try it yourself and it could be yours too!



14. A perfect combination for the chicken curry recipe above.



15. Mouth-watering recipe. We made a perfect version of the famous Daddy Arumugam's recipe to fit a family of 3-4.



16. This noodle is particularly common in the northern region of Malaysia. You could rarely find it in any other parts of Malaysia. It is available on Shopee though. It's not the usual yellow mee. It's a bit harder and tastes delicious.



17. This is my own recipe for fried chicken. Cubalaah!



18. A very simple and easy to make chicken briyani.


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